WELCOME TO
World Kitchen
Join Nici Wickes and crew as they travel the world to find inspiration for delicious dishes that you can easily recreate in your own kitchen back home.
A fast paced and contemporary food and travel show that showcases a wide variety of international food experiences - from renowned Michelin Star restaurants to humble back alley food stalls. Nici tastes and cooks local cuisine in settings ranging from restaurant kitchens to local home kitchens and chicken takes the starring role!
International recipes are brought back in to Nici's kitchen in New Zealand, where she simplifies and adapts to local ingredients - this is a cooking show at the core and is all about how to enjoy new and interesting flavours in simple easy steps.
Last Episode
After a breakfast in the medieval markets, Nici learns to make a local Moroccan pie cooked in a public subterranean bakehouse. Nici gets a hands on lesson in rolling cous cous from scratch. At home, Nici makes a sweet savoury bastilla and sweet cous cous
Fez, Morocco Season 5
Featured Recipes
Buffalo Drums with Blue Cheese Dressing
New York City, USA
Grilled Chicken Thighs with Spicy Brazilian Sauces
Rio de Janeiro, Brazil